At Ten’s, we’re redefining what classic tapas are with creativity, technical ability and a great deal of soul.
Guided by the vision of chef Jordi Cruz, we invite you to have a culinary experience unlike any other, in the heart of the Born neighbourhood in Barcelona.
Flavour, aesthetics and authenticity in every dish.
The Menu
Tradition, technical ability and a touch of the unexpected
We don’t do avant-garde cooking just to show off.
We make tapas with a history, but we’re not afraid of reinventing them.
Here, the familiar and the unexpected are both at home.
Every dish is designed to be shared, enjoyed and remembered.
No-fuss creativity with the perfect wine pairing.
Options for all kinds of palates and needs.
The Space
Modern design, intimate atmosphere
Our location in El Born combines an urban feel with a welcoming vibe. In the most modern and renegade neighbourhood in Barcelona.
Located on a historic site where a fishmonger once stood, a place to try the most modern and exclusive avant-garde tapas.
Because good food is also enjoyed with eyes and emotions.
The Team
Young, experienced, passionate
Our team is led by young professionals on the floor and in the kitchen, under the vision and guidance of Jordi Cruz.
A mix of technique, talent and energy, with the hospitality of the ABaC Group.
Warm service with a passion for details.
Contact with us
Do you have doubts or some special request? Write to us and our team will help you.
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